Indulge your taste buds in a symphony of flavors with our latest culinary adventure – the Bang Bang Shrimp recipe in the Air Fryer. Picture succulent shrimp, perfectly seasoned, coated in a tantalizingly crispy layer, and generously smothered in a zesty, creamy Bang Bang sauce.
This quick and easy recipe not only satisfies your seafood cravings but also brings the restaurant experience right to your kitchen. The magic happens in the Air Fryer, where the shrimp achieve that ideal crunch without the need for excessive oil.
Join us on a journey of culinary delight as we unravel the secrets behind creating this mouthwatering dish. Get ready to elevate your home-cooking game with this irresistible Bang Bang Shrimp recipe that’s bound to become a family favorite!
Check another popular recipe called Aunt Jemima Coffee Cake Recipe.
Ingredients Required for Bang Bang Shrimp Recipe Air Fryer
- Onion powder- 1 tbsp.
- Garlic powder- 1 tbsp.
- Paprika- ¾ tbsp.
- Basil- ¾ tbsp.
- Ime- ½ zest
- Coriander- 1/2 tbsp.
- Salt – ¼ tbsp.
- Dash of cayenne pepper
- Dash of black pepper
- Sweet chili sauce- ¼ cup
- Nonfat plain Greek yogurt- ¼ cup
- Thai-style sweet chili sauce- 3 tbsp.
- Sriracha plus additional to taste- 1 tbsp.
Equipment & Tools Required
- Air Fryer
- Mixing Bowls
- Whisk
- Tongs
- Measuring Cups and Spoons
- Cutting Board and Knife
- Plate or Platter
- Parchment Paper
Let’s Start Making Bang Bang Shrimp Air Fryer Step By Step
Step 1: In a bowl, mix 1 tsp onion powder, 1 tsp garlic powder, 3/4 tsp paprika, 3/4 tsp basil, 1/2 tsp coriander, a dash of cayenne pepper, 1/4 tsp salt, a dash of black pepper, and the zest of half a lime.
Step 2: In three separate dishes, place flour (3-4 tbsp.) in the first, whisked eggs in the second, and the seasoned panko/breadcrumbs in the third.
Step 3: Dip each shrimp in the flour, then the egg, and finally coat it in the seasoned panko mixture. For a mess-free experience, consider using gloves.
Step 4: Spray the air fryer basket with oil, arrange the coated shrimp in a single layer, and give them a light spray of oil. Cook at 400°F (200°C) for 5 minutes.
Step 5: Mix 1/4 cup plain Greek yogurt, 3 tbsp. Thai-style sweet chili sauce, and 1 tsp sriracha. Set aside for dipping.
Step 6: Plate the crispy shrimp, dip them in the homemade Bang Bang sauce, and savor the delightful combination of sweet and spicy flavors.
Follow the video given below for better understanding
Some Serving Ideas For Bang Bang Shrimp Recipe Air Fryer
1. Bang Bang Shrimp Tacos: Fill soft tortillas with a generous portion of crispy Bang Bang Shrimp, top with shredded cabbage or lettuce, and drizzle with extra Bang Bang sauce. A squeeze of lime adds a finishing touch.
2. Bang Bang Shrimp Salad: Toss the air-fried shrimp over a bed of mixed greens, cherry tomatoes, cucumber slices, and avocado. Drizzle the Bang Bang sauce as a flavorful salad dressing.
3. Bang Bang Shrimp Bowl: Create a bowl with a base of rice or noodles, add the crispy shrimp, and top it with sliced green onions, cilantro, and a generous spoonful of the creamy Bang Bang sauce.
4. Bang Bang Shrimp Appetizer Platter: Arrange the shrimp on a serving platter with toothpicks for a fantastic appetizer. Add a side of extra sauce for dipping, and garnish with lime wedges.
5. Shrimp Wraps: Roll up the shrimp, along with crunchy vegetables, in large lettuce leaves or tortillas for a light and refreshing wrap. Drizzle with Bang Bang sauce before serving.
6. Shrimp Rice Bowl: Serve the shrimp over a bed of steamed rice, and add sautéed vegetables such as bell peppers, broccoli, and snap peas. Drizzle with the Bang Bang sauce for a flavorful rice bowl.
7. Shrimp Sliders: Place a few shrimp on small slider buns, top with shredded lettuce, and add a dollop of Bang Bang sauce. Serve as a crowd-pleasing appetizer or a fun party dish.
8. Shrimp Lettuce Cups: Spoon a portion of Bang Bang Shrimp into large lettuce cups, such as iceberg or butter lettuce, and garnish with chopped peanuts, cilantro, and a squeeze of lime.
9. Shrimp and Vegetable Skewers: Thread the shrimp onto skewers along with colorful vegetables like cherry tomatoes and bell peppers. Grill or broil for a vibrant and flavorful skewer dish.
10. Shrimp Fried Rice: Incorporate the air-fried shrimp into a delicious fried rice dish. Mix it with cooked rice, peas, carrots, and scrambled eggs, and drizzle with Bang Bang sauce for an Asian-inspired twist.
Some tips for making a delicious and flavorful Bang Bang Shrimp Recipe Air Fryer
1. Choose Quality Shrimp: Opt. for extra-large shrimp (26-30 count) for a meatier bite. Fresh or high-quality frozen shrimp will enhance the overall taste.
2. Properly Coat the Shrimp: Ensure each shrimp is evenly coated in the flour, egg, and seasoned panko mixture. This guarantees a crispy exterior and a well-balanced flavor profile.
3. Use Fresh Ingredients: For the Bang Bang sauce, use fresh lime zest and quality Greek yogurt. Fresh ingredients contribute to a brighter and more vibrant taste.
4. Get Creative with Seasoning: Experiment with additional seasonings to customize the flavor. Add a pinch of your favorite spices to the seasoning blend for a unique twist.
5. Adjust Spice Levels: Tailor the level of spiciness in the Bang Bang sauce to your preference. Adjust the amount of sriracha or cayenne pepper to achieve the perfect balance of heat.
6. Preheat the Air Fryer: Preheat the air fryer before adding the shrimp. This helps in achieving a quicker and more even cooking process, resulting in a crispier texture.
7. Spray with Oil: Lightly spray the coated shrimp with oil before air frying. This helps the panko coating crisp up and develop that golden-brown color.
8. Avoid Overcrowding: Arrange the shrimp in a single layer in the air fryer basket. Overcrowding can lead to uneven cooking and compromise the crispy texture.
9. Monitor Cooking Time: Keep a close eye on the shrimp while air frying to prevent overcooking. The high heat of the air fryer means they cook quickly, so check at the halfway point to ensure they’re cooked to perfection.
11. Serve Immediately: Bang Bang Shrimp is at its best when served fresh and hot. Enjoy the crispy texture and the contrast of temperatures by serving immediately with the flavorful Bang Bang sauce.
12. Garnish for Extra Flavor: Sprinkle chopped peanuts, fresh cilantro, or green onions over the finished dish for added texture and a burst of flavor.
In the tantalizing journey of crafting Bang Bang Shrimp in the Air Fryer, we’ve discovered the secret to a quick, crispy, and flavor-packed dish that will leave you craving more. From the succulent crunch of perfectly cooked shrimp to the zesty allure of the Bang Bang sauce, this recipe is a culinary triumph.
Whether you’re a seafood enthusiast or an air fryer aficionado, the ease of preparation and the explosion of flavors make this dish a must-try. Elevate your home-cooking experience with the magic of the Air Fryer and savor each bite of this delectable creation.
Now, armed with tips and creative serving ideas, you’re ready to embark on a delicious adventure in your own kitchen. Happy cooking!
Frequently Asked Questions on Bang Bang Shrimp Recipe Air Fryer
Here are some commonly asked questions and their answers that will help you to make this dish perfectly
1. Can I use frozen shrimp for the Bang Bang Shrimp recipe in the Air Fryer?
Yes, you can use high-quality frozen shrimp, but ensure they are properly thawed and drained before coating and air frying. Excess moisture can affect the crispiness of the shrimp.
2. How do I prevent the shrimp from sticking to the air fryer basket?
To prevent sticking, line the air fryer basket with parchment paper or lightly spray it with cooking oil before placing the coated shrimp. This helps maintain the crispy texture without any sticking issues.
3. Can I make Bang Bang Shrimp in advance?
While the shrimp is best enjoyed fresh for optimal crispiness, you can prepare the coating and Bang Bang sauce ahead of time. Coat the shrimp just before air frying to preserve the crunchiness.
4. Can I adjust the spiciness of the Bang Bang sauce?
Absolutely! Adjust the spiciness of the Bang Bang sauce by varying the amount of sriracha or cayenne pepper. Tailor it to your preference for a milder or spicier kick.
5. How do I store leftover Bang Bang Shrimp?
Store leftover shrimp in an airtight container in the refrigerator. Reheat in the air fryer for a few minutes to restore crispiness, although note that reheating may slightly diminish the initial crunch.
6. Can I use a different type of seafood for this recipe?
Yes, you can experiment with other seafood like calamari or scallops using the same coating and air frying method. Adjust cooking times accordingly based on the seafood you choose.
7. Can I make Bang Bang Shrimp without the special seasoning blend?
Absolutely, if you prefer the traditional Bang Bang Shrimp flavor, you can skip the extra seasoning blend. The traditional recipe is delicious on its own, but the seasoning adds an extra layer of flavor.
8. How do I avoid the shrimp from becoming too oily in the air fryer?
Lightly spray the coated shrimp with oil before air frying. Using a spray bottle or an oil mister ensures an even distribution of oil, helping the shrimp achieve a golden-brown, crispy exterior without excess oiliness.
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