If you’re a fan of the vibrant flavors of Qdoba’s Chicken Bowl, you’re in for a treat!
Today, we’re sharing a recipe that allows you to recreate this beloved dish in the comfort of your own kitchen. It’s a very simple and delicious recipe just alike Qdoba Cholula Hot and Sweet Chicken Recipe.
With fresh ingredients and simple steps, you’ll be amazed at how easy it is to achieve that signature Qdoba taste. Let’s dive right in!
Qdoba Chicken Bowl
The Qdoba Chicken Bowl is a tantalizing blend of bold flavors and fresh ingredients, meticulously crafted to satisfy your cravings for Mexican-inspired cuisine. Succulent grilled chicken breast, perfectly seasoned and tender, rests atop a bed of aromatic cilantro-lime rice.
Paired with creamy Qdoba Black Beans, sweet corn salsa, vibrant pico de gallo, and crisp lettuce, each bite bursts with savory goodness.
Customizable to your liking, this delectable bowl offers a harmonious balance of protein, grains, and vegetables, making it a beloved favorite for any occasion.
Ingredients for Qdoba Chicken Bowl Recipe
For the Pico de Gallo:
- ½ cup red onion, chopped
- 1 cup Roma tomatoes, diced
- 1 bunch cilantro, chopped
- 1 diced jalapeño (optional)
- Juice of a lime
- Salt and pepper to taste
For the Rice:
- 2 cups long-grain rice
- 3.5 cups water
- 2 tablespoons butter
- 2 teaspoons salt
- ½ lime
- Bunch of cilantro
For the Burrito Bowl:
- 4 cups cooked and diced Qdoba Chicken breasts
- 1 15 oz. can of corn, drained and rinsed
- 1 15 oz. can of black beans, drained and rinsed
- 1 cup chopped lettuce (any type)
- Optional toppings: Cheese, sour cream, guacamole, grilled veggies, salsa
Equipment & Tools Required
- Large saucepan
- Cutting board
- Knife
- Mixing bowls
- Strainer
Preparation Time: 15 minutes
Cooking Time: 20 minutes
How to Make Qdoba Chicken Bowl
Step-01: Wash the rice in a large bowl under cold water for 2-5 minutes until the water runs clear. Allow it to soak for at least 5 minutes.
Step-02: In a large saucepan, bring 3.5 cups of water to a boil. Add the rice and let it simmer on low heat for about 10 minutes or until the water has dried up and the rice is soft.
Step-03: Once cooked, place 2 tablespoons of butter on the rice to melt with the heat off. Cover and set aside. The cilantro and lime will be added later before serving.
Step-04: While the rice is cooking, dice all the ingredients for the pico de gallo and combine them in a small bowl. Add salt and pepper to taste. Place the bowl in the fridge until ready to use.
Step-05: Once the rice and chicken are done, it’s time to assemble your bowls. Start by layering rice at the bottom of each bowl. Top with diced Qdoba Chicken breasts, pico de gallo, black beans, corn, and chopped lettuce.
Step-06: Garnish your bowls with fresh cilantro leaves and a squeeze of lime juice for an extra burst of flavor.
Serve immediately and enjoy the bold and delicious flavors of your homemade Qdoba Chicken Bowl!
Watch How To Make
Creative Serving Ideas for Qdoba Chicken Bowl
These serving and pairing suggestions will assist you in introducing more variety to this dish. Feel free to unleash your creativity with ideas that match your taste and preferences.
1. Build Your Own Bowl Bar: Set up a DIY bowl bar with all the components—rice, chicken, pico de gallo, beans, corn, lettuce, and various toppings. Let your guests customize their bowls to their liking for a fun and interactive dining experience.
2. Wrap it Up: Transform your Qdoba Chicken Bowl into a flavorful burrito by wrapping all the ingredients in a large flour tortilla. Serve with a side of salsa or Qdoba Guacamole for dipping.
3. Quesadilla Delight: Turn your Qdoba Chicken Bowl into a cheesy quesadilla by layering the ingredients between two large flour tortillas along with some shredded cheese. Grill until golden and crispy, then slice into wedges and serve with sour cream and salsa.
4. Salad Sensation: For a lighter option, toss the components of the Qdoba Chicken Bowl with some mixed greens to create a delicious salad. Drizzle with your favorite dressing and top with tortilla strips for added crunch.
5. Taco Night: Use the ingredients to make flavorful chicken tacos. Fill corn or flour tortillas with the diced chicken, pico de gallo, lettuce, and any other toppings you desire. Serve with lime wedges for squeezing over the top.
6. Stuffed Peppers: Hollow out bell peppers and stuff them with a mixture of rice, chicken, beans, corn, and cheese. Bake until the peppers are tender and the filling is heated through for a tasty twist on traditional stuffed peppers.
7. Rice Bowl Variation: Swap out the long-grain rice for cauliflower rice or Qdoba White Rice or gluten-free alternative. Follow the same assembly instructions for a nutritious and satisfying meal.
8. Soup’s On: Transform the Qdoba Chicken Bowl ingredients into a hearty chicken and rice soup. Simmer the diced chicken, cooked rice, beans, corn, and pico de gallo in a flavorful broth until heated through. Garnish with cilantro and serve with warm tortillas or crusty bread.
9. Nachos Galore: Layer tortilla chips on a baking sheet and top with diced chicken, black beans, corn, and cheese. Bake until the cheese is melted and bubbly, then finish with a dollop of sour cream, guacamole, and salsa for the ultimate game day snack.
10. Grain Bowl Bliss: Create a nutritious grain bowl by layering cooked grains such as quinoa or brown rice with the Qdoba Chicken Bowl ingredients. Add roasted vegetables, avocado slices, and a drizzle of chipotle dressing for a satisfying and wholesome meal.
URRecipe Community Tips on Qdoba Chicken Bowl Recipe
Here are some tips to follow when trying this recipe. If you’re attempting it for the first time, these tips will assist you in creating a perfect dish on your initial try.
1. Use Fresh Ingredients: Opt for fresh tomatoes, onions, cilantro, and jalapeños to enhance the flavors of your pico de gallo. The quality of your ingredients will make a noticeable difference in the final dish.
2. Rinse the Rice: Washing the rice thoroughly under cold water helps remove excess starch, resulting in fluffy, separate grains once cooked. Be sure to soak the rice for at least 5 minutes before cooking.
3. Simmer the Rice Gently: When cooking the rice, maintain a low heat and let it simmer gently until all the water is absorbed. Avoid stirring too often to prevent the rice from becoming sticky.
4. Add Butter for Richness: Adding butter to the cooked rice adds a layer of richness and flavor. Allow the residual heat to melt the butter, then cover the rice to let it infuse before serving.
5. Customize Your Bowl: Feel free to customize your Qdoba Chicken Bowl with your favorite toppings. Whether it’s cheese, sour cream, guacamole, or salsa, the options are endless! Make it your own.
6. Prepare Ahead: Save time by preparing the pico de gallo and cooking the chicken in advance. Store them in the refrigerator until you’re ready to assemble your bowls for a quick and convenient meal.
7. Drain and Rinse Canned Ingredients: To remove excess sodium and starch, be sure to drain and rinse the canned corn and black beans before adding them to your bowl. This step ensures a fresher taste and texture.
8. Don’t Forget the Lime: A squeeze of fresh lime juice adds a bright, citrusy flavor to your Qdoba Chicken Bowl. Don’t skip this step—it enhances the overall taste and freshness of the dish.
9. Layer Ingredients Thoughtfully: Assemble your bowl by layering the ingredients thoughtfully. Start with a base of rice, then add the chicken, pico de gallo, beans, corn, and lettuce. This ensures each bite is well-balanced and flavorful.
10. Garnish with Fresh Cilantro: Finish off your Qdoba Chicken Bowl with a generous sprinkle of fresh cilantro leaves. Not only does it add a pop of color, but it also lends a refreshing herbal note to the dish.
How to Store Qdoba Chicken Bowl
To store a Qdoba Chicken Bowl, transfer any leftovers into an airtight container and refrigerate promptly. Consume within 2-3 days for optimal freshness. Avoid leaving the bowl at room temperature for an extended period to prevent bacterial growth. When reheating, ensure it reaches an internal temperature of 165°F (74°C) to ensure food safety.
Common queries on Qdoba Chicken Bowl Recipe
These commonly asked questions and their short answers will give you an better understanding of this Qdoba Chicken Bowl Recipe
1. What is in a Qdoba Chicken Bowl?
A Qdoba Chicken Bowl typically includes seasoned and grilled chicken breast, cilantro-lime rice, black beans, corn salsa, pico de gallo, shredded cheese, and lettuce. Additional toppings such as sour cream, guacamole, and various salsas can also be added.
2. What makes Qdoba so good?
Qdoba is known for its bold and flavorful Mexican-inspired cuisine. The use of fresh ingredients, customizable options, and diverse menu offerings contribute to its popularity. Additionally, Qdoba’s commitment to quality and taste ensures a satisfying dining experience for customers.
3. How many calories in a Qdoba Chicken Protein Bowl?
The calorie content of a Qdoba Chicken Protein Bowl can vary depending on the specific ingredients and portion sizes. On average, a Chicken Protein Bowl typically contains around 500 to 600 calories, with variations based on additional toppings and sauces.
4. How many calories in a Qdoba Veggie Bowl?
A Qdoba Veggie Bowl, which excludes meat and may include ingredients such as rice, beans, grilled vegetables, salsa, and lettuce, typically contains fewer calories compared to bowls with meat. On average, a Veggie Bowl ranges from 400 to 500 calories, depending on toppings and portion sizes.
5. Can I make a vegetarian version of the Qdoba Chicken Bowl?
Yes, you can easily make a vegetarian version of the Qdoba Chicken Bowl by omitting the chicken and replacing it with additional vegetables or protein alternatives such as tofu or tempeh. Customize your bowl with your favorite vegetarian toppings for a delicious meat-free option.
6. Is the Qdoba Chicken Bowl gluten-free?
While many of the ingredients in the Qdoba Chicken Bowl are naturally gluten-free, such as chicken, rice, beans, and vegetables, it’s essential to check for potential sources of gluten, such as flour tortillas or certain sauces. Qdoba offers gluten-free options and allergen information on their menu for customers with dietary restrictions.
7. Can I meal prep Qdoba Chicken Bowls for the week?
Yes, you can meal prep Qdoba Chicken Bowls for the week by preparing and portioning out the components in advance. Cook the chicken, rice, and other ingredients separately, then assemble individual bowls and store them in airtight containers in the refrigerator. Reheat as needed for quick and convenient meals throughout the week.
8. Are Qdoba Chicken Bowls spicy?
The level of spiciness in Qdoba Chicken Bowls can be customized to your preference. While some components such as salsa or jalapeños may add heat, you can adjust the spice level by choosing milder toppings or omitting spicy ingredients altogether.
9. Can I make a Qdoba Chicken Bowl with brown rice?
Yes, you can substitute brown rice for the cilantro-lime rice in a Qdoba Chicken Bowl for a healthier, whole grain option. Cook the brown rice according to package instructions and use it as a base for your bowl, adding your favorite toppings and proteins.
10. What are some popular variations of the Qdoba Chicken Bowl?
Some popular variations of the Qdoba Chicken Bowl include adding extra protein such as steak or shrimp, swapping out the rice for quinoa or cauliflower rice, or incorporating different toppings and sauces to customize the flavor profile to your liking.
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